Thursday, May 30, 2013

My Chef

Hamza kept me company in the kitchen today while I made Philly cheese steak sandwiches for dinner. And not only was he there, he also made dessert.

Banana pudding to be precise. With lots of fresh bananas, vanilla wafer cookies and a yummy meringue topping.


So glad that at least one of my children enjoys cooking along with me. I admit, he needs to learn how to clean up too, but I suppose I can't have it all!


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